Nutella casera sin azúcar

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Nutella casera sin azúcar. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Nutella casera sin azúcar is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Nutella casera sin azúcar is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Nutella casera sin azúcar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutella casera sin azúcar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nutella casera sin azúcar is 1 bote. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nutella casera sin azúcar estimated approx 5 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Nutella casera sin azúcar using 5 ingredients and 4 steps. Here is how you cook it.

Un intento de comida realfooding muy bueno muy bueno

Ingredients and spices that need to be Prepare to make Nutella casera sin azúcar:

1. 200 g avellanas tostadas SIN AZÚCAR NI SAL
2. 7 dátiles sin hueso (mejor si son medjool)
3. 1 1/2 cda cacao puro en polvo sin azúcares
4. Lechita o leche vegetal a tu gusto y a ojo
5. canela (opcional)

Instructions to make to make Nutella casera sin azúcar

1. Yo lo primero que hice fue dejar remojando 15 minutos en agua caliente los dátiles para que estén más tiernos
2. Luego, como no tengo batidora, metí sólo las avellanas en el accesorio del minipimer para triturar galletas y esas cosas hasta que estuviesen bien machacadas (BIEN MACHACADAS porque a mí me quedaron grumos)
3. Después cuando ya estaban las avellanas machacadas metí los dátiles sin hueso, el cacao en polvo y un poquito de leche a ojo, batimos todo y listo!
4. Si quieres más liquidito, más leche! total después en la nevera se espesa 🥰

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So that is going to wrap this up with this special food Steps to Make Perfect Nutella casera sin azúcar. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!