Salmón al horno

Salmón al horno

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Salmón al horno. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salmón al horno is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Salmón al horno is something that I have loved my whole life.

Many things affect the quality of taste from Salmón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón al horno estimated approx 1h30min.

To begin with this recipe, we must prepare a few ingredients. You can have Salmón al horno using 9 ingredients and 6 steps. Here is how you cook that.

Muy fácil y ligero, para depurar las comidas de las fiestas😋

Ingredients and spices that need to be Take to make Salmón al horno:

  1. 4 lomos salmón
  2. 125 gr zumo de naranja recién exprimido
  3. 2 cdtas tomillo seco
  4. 2 cdtas aceite oliva
  5. 1 cda pimentón
  6. 1 cda piel naranja rallada
  7. 1 cda azúcar moreno
  8. 1 cda canela molida
  9. 2 pizcas sal

Instructions to make to make Salmón al horno

  1. Mezcla en un bol el zumo, el aceite y el tomillo.(yo le añadí unas gotitas de salsa de soja)
  2. Agrega la mezcla a los filetes de salmón, y refrigera 30 min.
  3. Mientras mezcla el pimentón, la ralladura de naranja, el azúcar moreno, la canela y la sal y reservala.
  4. Precalienta 180° el horno.
  5. Saca los filetes del jugo, ponlos en una fuente apta para horno, y condiméntalos generosamente con la mezcla reservada.
  6. Hornea 8 10 min, y sirve, yo los acompañe con patatitas cocidas pero cualquier verdura le iría bien, y a disfrutar😋

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So that's going to wrap this up for this exceptional food Steps to Make Homemade Salmón al horno. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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