Prietas con arroz blanco saborizado

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Prietas con arroz blanco saborizado. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Prietas con arroz blanco saborizado is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Prietas con arroz blanco saborizado is something that I have loved my entire life.

Many things affect the quality of taste from Prietas con arroz blanco saborizado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prietas con arroz blanco saborizado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prietas con arroz blanco saborizado is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prietas con arroz blanco saborizado estimated approx 25 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Prietas con arroz blanco saborizado using 7 ingredients and 3 steps. Here is how you cook it.

Cómo disfruto la comida criolla chilena. Algo tan simple y con tanto sabor. Lo mejor de todo que en 25 minutos está listo 😋

Ingredients and spices that need to be Make ready to make Prietas con arroz blanco saborizado:

1. 3 prietas (las que compre son grandes)
2. 1 1/2 tazas arroz
3. 3 tazas agua hirviendo
4. Sal
5. 1 ramita apio con hojas
6. 1/3 zanahoria
7. 2 cucharadas aceite

Instructions to make to make Prietas con arroz blanco saborizado

1. En una olla con agua hirviendo colocar las prietas pinchadas con un tenedor, para que no se revienten y además eliminaran grasa. Dejar por 20 minutos a fuego moderado. Transcurrido este tiempo eliminar el agua.
2. Mientras hacemos el arroz. En una olla colocar dos cucharadas de aceite y pregranear el arroz (esta vez use arroz pregraneado así que me salto este paso) colocar sal a gusto y las 3 tazas de agua hirviendo. Revolver. Encima colocar la ramita de apio y el tercio de una zanahoria pelada y cortada en bastones (después servirá de decoración) y cocinar tapado a fuego lento por 20 minutos. Sacar la ramita de apio.
3. Estará listo todo junto, que mejor! A disfrutar 😋

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So that's going to wrap this up for this special food Easiest Way to Make Homemade Prietas con arroz blanco saborizado. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!