Sopas de pastor a la manera de Aragón

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sopas de pastor a la manera de Aragón. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sopas de pastor a la manera de Aragón is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sopas de pastor a la manera de Aragón is something that I have loved my whole life.

Many things affect the quality of taste from Sopas de pastor a la manera de Aragón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopas de pastor a la manera de Aragón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopas de pastor a la manera de Aragón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopas de pastor a la manera de Aragón estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sopas de pastor a la manera de Aragón using 6 ingredients and 4 steps. Here is how you can achieve that.

#lowcost
Puede haber una receta tan simple y rica por tan poco dinero?
El caldo de la verdura y el aceite de freír la carne de la comida de esta mañana, unos coscurros viejos de pan duro, un puñado de ajos, y un huevo

Ingredients and spices that need to be Get to make Sopas de pastor a la manera de Aragón:

1. 1 litro caldo de verduras
2. 1 pizca sal
3. 1/2 barra pan duro a rodajas de un centímetro de grosor
4. 6 dientes ajo cortado a láminas
5. 6 cucharadas aceite
6. 1 huevo

Instructions to make to make Sopas de pastor a la manera de Aragón

1. En una olla caliente echar el aceite y sofreír a fuego medio los ajos (yo he utilizado el aceite de freír la carne empanada de esta mañana previamente colado)
2. Añadir el pan cortado y remover constantemente hasta que el pan absorba todo el aceite
3. Echar el caldo de verduras caliente y cocinar 10 minutos a fuego medio
4. Echar el huevo en la olla y remover inmediatamente con el cazo para que el huevo se cuezan y se deshilache

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So that's going to wrap this up with this special food Simple Way to Make Perfect Sopas de pastor a la manera de Aragón. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!