Consomé de pollo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Consomé de pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Consomé de pollo is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Consomé de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Consomé de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Consomé de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Consomé de pollo using 4 ingredients and 3 steps. Here is how you can achieve it.

Porque más que nunca necesitamos aprovechar la comida y una sopita de pollo siempre viene bien para los días de frío, en mi #últimasemana por el #delantaldorado, quiero cerrar la competencia con algo sencillo que me fascina.

Ingredients and spices that need to be Prepare to make Consomé de pollo:

1. 2 litros agua
2. 1 carcasa de pollo
3. Hojas apio
4. Sal y pimienta

Instructions to make to make Consomé de pollo

1. Ponemos en una cacerola la carcasa del pollo, agregamos el agua, las especias y la sal y dejamos cocer hasta que los huesos se vean bien cocidos.
2. Si gustas, puedes incluir verduras como zanahoria, apio, pimentón, etc. También puedes agregar 1/2 taza de arroz o cabellitos de ángel.
3. Al servir, si la carcasa tiene restos de carne, los podemos agregar en el plato. Esta vez no tenía cilantro, pero siempre le viene bien un buen puñado recién picado.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Consomé de pollo. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!