Hamburguesa casera "Roberburguer"

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Hamburguesa casera "Roberburguer". One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Hamburguesa casera "Roberburguer" is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Hamburguesa casera "Roberburguer" is something which I have loved my whole life.
Many things affect the quality of taste from Hamburguesa casera "Roberburguer", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa casera "Roberburguer" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa casera "Roberburguer" is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesa casera "Roberburguer" estimated approx 30min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Hamburguesa casera "Roberburguer" using 8 ingredients and 8 steps. Here is how you cook that.
Después de toda la semana de entreno trabajo y comida sana. No han nada como disfrutar de una hamburguesa como dios manda con un ratito en la cocina.
Mi hermana la bautizo como Roberburguer
Ingredients and spices that need to be Get to make Hamburguesa casera "Roberburguer":
- 200 gr. carne (100 gr. por hamburguesa)
- Cebolla
- Ajo
- Perejil
- Orégano
- Sal
- Queso
- 1 huevo
Steps to make to make Hamburguesa casera "Roberburguer"
- Hacemos la mezcla de la carne picada la cebolla cortada en pequeños trozos el ajo. La sal. El perejil. El orégano. La pimienta y el huevo.yo lo hago con 1 kg de carne y ya tengo preparado la carne para hacer albóndigas u otra cosa

- Cortamos cebolla para pocharla. Hacemos dos bolas de carne y las aplastamos. Yo uso la tapa de un táper



- Pochamos la cebolla

- Después hacemos la carne y con ayuda de una espumadera. Aplastamos un poco

- Ponemos la cebolla y el queso tapamos la hamburguesa



- Y la montamos


- Tema de salsas os la dejo a la imaginación jejejeje.


- Si os atrevéis podéis ponerle bacon jamón York huevo frito.. Que aproveche 💪
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So that's going to wrap this up for this exceptional food Steps to Make Speedy Hamburguesa casera "Roberburguer". Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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