Rollitos de pollo italianos

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Rollitos de pollo italianos. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Rollitos de pollo italianos is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Rollitos de pollo italianos is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Rollitos de pollo italianos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de pollo italianos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de pollo italianos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Rollitos de pollo italianos using 13 ingredients and 7 steps. Here is how you can achieve that.

#DELANTALDORADO# Está receta la prepare para el cumpleaños de mi hermana, se vale dar amor a través de la comida!!

Ingredients and spices that need to be Prepare to make Rollitos de pollo italianos:

1. 2 pechugas de pollo abiertas, sin piel y sin hueso
2. 2 tomates maduros, sin piel cortados en medias rodajas
3. 1 paquete albahaca (hojas frescas)
4. 1/2 libra queso mozzarella tajado y partido en mitades
5. 1/2 pocillo de harina de trigo
6. 1 huevo batido
7. 1/2 cucharadita pimienta
8. al gusto Sal
9. 2 ajos picados finamente o pasta de ajo
10. 2 cucharaditas sazona Rey
11. 1 / 2 cucharadita orégano
12. Caja Palillos largos de madera
13. 4 cucharadas aceite vegetal

Instructions to make to make Rollitos de pollo italianos

1. Lavar, dejar escurrir bien y sazonar las pechugas con el orégano, sal, ajo y la cucharada de sazona rey, pimienta al gusto, distribuir uniformemente.
2. Toma media pechuga completa y rellenarlo, haciendo una capa de cada ingrediente, 3 rodajas de tomate, 3 a 4 hojas de albahaca y 1 tajada de queso.
3. Enrollar cuidadosamente asegurando de que no se salga el relleno. Atravesar el rollito con un palillo arriba y el otro abajo.
4. Apanar los rollitos primero pasándolos por el huevo batido y luego por la harina, ponerlos luego en un plato.
5. Poner a calentar un sartén antiadherente y con 3 a 4 cucharadas de aceite vegetal, y agregar los rollitos, dejar cocinar a fuego medio con tapa por 25 minutos aproximadamente, es necesario voltear los rollos en el proceso de cocción.(este proceso también lo puedes hacer en el horno eléctrico)
6. Dejar 5 a 10 minutos más sin tapa para que se doren un poco más, luego si deseas se pueden gratinar poniendo 1 rodaja de queso encima (si este es el caso tápalo por 2 minutos hasta que se derrita) y están listos.
7. Puedes servir con papas a la francesa y/ o ensalada y a disfrutar.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Rollitos de pollo italianos. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!