Base de canapés al parmesano y albahaca

Base de canapés al parmesano y albahaca

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Base de canapés al parmesano y albahaca. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Base de canapés al parmesano y albahaca is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Base de canapés al parmesano y albahaca is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Base de canapés al parmesano y albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Base de canapés al parmesano y albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Base de canapés al parmesano y albahaca using 4 ingredients and 5 steps. Here is how you can achieve that.

#arbolnavideño #1receta1árbol - sí la foto es HORRIBLE (a pesar de las luces navideñas 😅), pero la base de canapé es TREMENDA!!! Ayer, para adelantar, hice estas bases de canapés para la comida de Navidad y las congelé. Están riquísimas y para los que queréis adelantar pues ya os dejo esta idea.

Ingredients and spices that need to be Prepare to make Base de canapés al parmesano y albahaca:

  1. 200 gr queso parmesano
  2. 1 manojo albahaca
  3. 1 cdta mostaza
  4. 1 cdta harina

Steps to make to make Base de canapés al parmesano y albahaca

  1. Preparar los ingredientes. Rallar el queso y triturar la albahaca, mostaza y harina. Calentar el horno a 200º.
  2. Agregar el queso rallado y triturar de nuevo. Forrar la bandeja de horno con papel de horno y pintar con aceite de oliva.
  3. Colocar la mezcla de queso con albahaca encima de la bandeja con ayuda de un molde si tienes, pero si no, pues no hace falta. Colocar en el horno y dejar unos 7 minutos.
  4. Sacar, reservar y preparar el siguiente tandem.
  5. Sacar, dejar enfriar y bien congelar o preparar para empezar a montar los canapés. ¡Espero que os guste!

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