HUMMUS DE GARBANZOS 🌿

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, HUMMUS DE GARBANZOS 🌿. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

HUMMUS DE GARBANZOS 🌿 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. HUMMUS DE GARBANZOS 🌿 is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from HUMMUS DE GARBANZOS 🌿, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare HUMMUS DE GARBANZOS 🌿 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make HUMMUS DE GARBANZOS 🌿 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook HUMMUS DE GARBANZOS 🌿 estimated approx 20 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook HUMMUS DE GARBANZOS 🌿 using 7 ingredients and 3 steps. Here is how you can achieve that.

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Un aderezo rico y sano para suplantar la mayonesa, kétchup o mostaza. Se puede comer con cualquier cosa, en desayuno, almuerzo, merienda o cena. Le da un toque especial a tus comidas!!

Ingredients and spices that need to be Get to make HUMMUS DE GARBANZOS 🌿:

1. 200 gr garbanzos
2. 1 diente ajo
3. Hojas perejil
4. 1 cdita sal
5. Chorro aceite
6. Chorro agua
7. C/n jugo de limón

Steps to make to make HUMMUS DE GARBANZOS 🌿

1. Si los garbanzos están crudos, dejarlos toda la noche reposando en agua y al otro día meterlos en una olla con agua y cocinarlos en la hornalla durante 50 minutos aprox. hasta que estén blandos. Si comprás garbanzos en lata ya están cocidos, se comen así.
2. Meter los garbanzos en la licuadora con un chorro de agua, aceite y jugo de limón y mezclar. Agregar ajo, sal, perejil.
3. Sacar el contenido de la licuadora y guardar en un pote en la heladera

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So that's going to wrap this up for this exceptional food Simple Way to Make Favorite HUMMUS DE GARBANZOS 🌿. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!