Palitos de Ajo

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Palitos de Ajo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Palitos de Ajo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Palitos de Ajo is something which I've loved my whole life.

Many things affect the quality of taste from Palitos de Ajo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palitos de Ajo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Palitos de Ajo using 11 ingredients and 7 steps. Here is how you cook it.

Una exquisita receta! Que no tiene nada que envidiarle a la comida rápida! #delantaldorado #palitosdeajo #papajhons #melt #telepizza #pizzahut #thelittlecesar #harina

Ingredients and spices that need to be Take to make Palitos de Ajo:

1. 2 1/2 de tazas de harina
2. 1 Cucharada Levadura
3. 1 Cucharada azúcar
4. Aceite
5. Mantequilla
6. Ajo en polvo
7. Para la salsa:
8. 3 Tomates 🍅
9. Orégano
10. Laurel
11. Aceite

Instructions to make to make Palitos de Ajo

1. En un bowl agregamos la levadura, el azúcar y agregamos la taza de agua tibia, revolvemos y lo dejamos reposar 15 minutos
2. Agregamos la harina y revolvemos con una cuchara, luego la dejamos en una tabla y amasamos hasta que quede uniforme
3. En un bowl con 4 cucharadas de aceite dejamos la masa y la metemos al refrigerador por 45 minutos (ojalá con alusa)
4. Mientras esperamos que nuestra masa aumente su tamaño, picamos 3 tomates 🍅 y le quitamos todas las pepas (así no queda ácida nuestra salsa), agregamos orégano, tomillo, hojas de laurel y sal a gusto. Una vez lista la salsa lo vaciamos en un pocillo, le quitamos las hojas de laurel y lo dejamos enfriar
5. Sacamos la masa del refrigerador y amasamos agregando harina para que no se nos pegue, luego hacemos un rectángulo de la medida que guste y lo cortamos en tiritas
6. Derretimos mantequilla, agregamos ajo molido, orégano y le ponemos en cada palito completamente y lo metemos al horno por 7 minutos
7. Luego sacamos la bandeja y agregamos el queso picado encima! (Puede ser queso rallado (parmesano) o queso mozzarella o cualquier queso a gusto) y lo metemos al horno por 3 minutos más y listo!! Podemos hacer más mantequilla con orégano y ajo para untar más la salsa de tomates una verdadera delicia!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Palitos de Ajo. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!