Pollo al curry de coco con arroz basmati integral

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pollo al curry de coco con arroz basmati integral. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pollo al curry de coco con arroz basmati integral is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Pollo al curry de coco con arroz basmati integral is something that I've loved my whole life.
Many things affect the quality of taste from Pollo al curry de coco con arroz basmati integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry de coco con arroz basmati integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo al curry de coco con arroz basmati integral is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo al curry de coco con arroz basmati integral estimated approx 20 minutos.
To begin with this recipe, we have to first prepare a few components. You can have Pollo al curry de coco con arroz basmati integral using 9 ingredients and 5 steps. Here is how you cook that.
Hacía siglos que no comía ni cocinaba pollo al curry. Como parte de nuestras comidas temáticas de fin de semana con las que viajamos a lugares lejanos, he rescatado esta vieja receta que antes solía hacer mucho cuando tenía poco tiempo para cocinar. Esta vez ña he hecho ¡¡por fin!! con un arroz basmati integral que encontré en Carrefour y con vino para cocinar en vez de vino blanco, para darle más sabor. Con estas cantidades no queda picante, si te gusta que pique ponle más cantidad de curry
Ingredients and spices that need to be Get to make Pollo al curry de coco con arroz basmati integral:
- 1 pechuga de pollo campero en tiras
- 1 vasito arroz basmati
- 2 vasitos agua
- 400 ml leche de coco
- 175 ml vino para cocinar o vino blanco
- 1 cucharada sopera curry
- Aceite de oliva virgen extra
- Sal
- al gusto Pimienta
Steps to make to make Pollo al curry de coco con arroz basmati integral
- Aclara bien el vasito de arroz basmati bajo el grifo del agua corriente y luego ponlo a cocer con dos vasitos de agua, primero a fuego fuerte y cuando arranque a hervir luego a fuego medio, hasta que se evapore toda el agua

- Salpimenta las tiras de pollo al gusto y sofríelas por ambos lados, lo justo para que casi toda la superficie cambie de color, no hace falta que se cambien enteras. Yo lo hice en dos tandas


- Pon los 400 ml de leche de coco, los 175 ml de vino y la cucharada sopera de curry. Remueve muy bien para integrarlo y añade todas las tiras de pollo


- Deja cocinar 10 minutos a fuego medio chup chup y aparta del fuego



- Emplata todo junto o como más te guste ¡y listo! Si sobra salsa... ¡No la tires! Otro día te puede venir genial para añadirla a cualquier plato

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So that's going to wrap this up with this special food Easiest Way to Prepare Favorite Pollo al curry de coco con arroz basmati integral. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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